Marie Antoinette may have (allegedly) said, "Qu'ils mangent de la brioche!"
(Let them eat cake! ), but I say, "Laisse tout manger de la gateau!" (Let's all eat cake!)
Marie Antoinette may have (allegedly) said, "Qu'ils mangent de la brioche!"
(Let them eat cake! ), but I say, "Laisse tout manger de la gateau!" (Let's all eat cake!)
All cakes are three layers and include two layers of buttercream or specialty filling.
Cakes start at $100 for a six-inch buttercream celebration cake and go up from there depending on size and design. I price for the cost of ingredients, supplies, and my time. Every cake is just a little bit different so please inquire for a quote.
Please allow a minimum of three to four weeks between your order date and requested pick up date. I can sometimes fill cake orders within a week or two’s notice if you are comfortable leaving the finer details of the aesthetic up to me. During wedding season (late spring through early fall) kindly note that I book out two to three months for new cake orders.
Delivery: Set-up is always included. There is a flat fee of $10.00 for cake and cupcake deliveries within a ten mile radius of 04351. For further distances please contact me for a quote.
Please note that I must disassemble any tiered cakes prior to travel.
Displays: Sweet Annie's of Maine has several custom-designed, commissioned and locally crafted displays for your use.
~ Cake Flavors ~
French Vanilla
Chocolate Nemesis (my twist on London's famous River Cafe's flourless chocolate cake)
Chocolate Orange Truffle
Strawberry
World's Best Carrot
Lemon Drop (infused with my own home-brewed limoncello)
Cinnamon Spice
Caramel
~ Buttercreams ~
Vanilla, Chocolate, Cream Cheese, Caramel, Mocha, Coconut, Blueberry Mascarpone, Lemon, Peanut Butter, Mint Chocolate Chip, Cookies and Cream.